Private Waterfall Hike
A guided hike down to the waterfall with a deep swimming hole, bring your bathing suit. Roughly 30 minutes each way.
Zaragoza · Costa Rica
Nekawa is a 300-acre organic farm and growing wellness center in the mountains of Zaragoza, Costa Rica. Every Tuesday we bring the harvest down to Playa Guiones — pasture-raised beef (coming soon), glass-bottled spring water, and our fresh weekly harvest.
Our Land
Nekawa is a 300-acre organic farm and growing wellness center in the mountains of Zaragoza, Costa Rica. On an 80-acre parcel within it, our cattle roam free — grazing on pesticide-free grass and drinking from streams fed by springs on the property. Alongside them: greenhouses full of herbs and vegetables, shade beds of turmeric and ginger, and the springs themselves — bottled at source in glass.
No pesticides. No herbicides. No commercial feed. No antibiotics or hormones. Just grass, sunshine, mountain water, and time. What comes off the land grows slower, tastes deeper, and feels closer to the way humans actually used to eat.
This is small on purpose. We serve a private list of neighbors and friends. If you're reading this, you're on the list.
Late-afternoon light on the upper pasture — Zaragoza, Puntarenas.
Wild native grasses only. No grain finishing, no silage, no shortcuts.
No pesticides on the land — ever. No hormones, antibiotics, or synthetic fertilizer.
Spring water in reusable glass. Bring the empties back for a deposit refund.
You order online. You pay cash at pickup. No middlemen, no markup.
This Week
Everything below is what's leaving the farm this week. Add whatever you like to a single cart — pay cash for all of it at the Tuesday market in Playa Guiones.
This Week's Harvest
This list changes every week based on what's ready. Pick your quantities in ¼ or ½ kg steps — we harvest to order the morning of market so nothing sits.
Weights are approximate — we'll round to the nearest bundle at pickup and adjust the cash total accordingly. If we run short on any item, we'll email you before Tuesday.
Nekawa Springs
A cold spring rises on the Nekawa property, feeding the same streams the cattle drink from. We filter it, glass-bottle it on-site, and bring it to market in reusable crates. Return the empties at your next pickup and we refund the deposit in cash.
A ₡500 refundable deposit per bottle is added at checkout — return the empties and we refund it in full. Cases include a wooden crate with an additional deposit.
Apothecary
Herbs and flowers we grow, dry, and jar on the farm — blended in the kitchen at Nekawa. Starting with a single Garden Tea Blend, growing from there.
Each jar is filled the week of market. Steep 1 tsp in 8 oz of just-off-boil water for 5 minutes — the butterfly pea turns the tea deep indigo, and a squeeze of lime turns it magenta.
Butcher
Each box is built from one specific cow we butcher that month. Sizes are designed to feed a family of four for roughly four weeks of beef-forward meals.
Prices are suggested community contributions in Costa Rican colones (CRC) — a fair-market grass-fed rate with a 10–20% friends-of-the-ranch discount built in. Pay cash at pickup.
A Day at Nekawa
A slow, invite-only day on the land — the waterfall trail, the greenhouses and permaculture beds, and a long candle-lit table under the stars at the edge of the pasture, with an ocean view over the ridge.
A guided hike down to the waterfall with a deep swimming hole, bring your bathing suit. Roughly 30 minutes each way.
Walk the greenhouses, shade beds, and permaculture terraces. Harvest a few things by hand for the table that night — herbs, greens, whatever is ripe.
A custom multi-course dinner served on our long wood table in the grass field, candles down the length of it, ocean view over the ridge. Cooked around what came out of the garden that afternoon, or what has been especially requested.
Pickup
Add whatever you want to your cart — beef, water, produce — and submit. You'll get a confirmation email with an order number within a few minutes.
Find me at the Tuesday farmers market in Playa Guiones, Nosara. Bring your order number (a screenshot of the email is fine).
Meat is in high-end coolers on ice or frozen. Produce is in a canvas tote. Water is in the wooden crate. Hand me cash (CRC or USD) — you're done for the week.
Common Questions
We're on a roughly monthly cadence — one cow at a time, whenever the herd is ready. Water and produce come to market every Tuesday regardless.
Each item shows how many kilos we have available this week. Once it's gone, the button disables. If we're short at harvest, we'll email you before Tuesday.
Every glass bottle carries a ₡500 refundable deposit. Cases add a small crate deposit as well. Bring the empties (clean, no labels needed) to your next Tuesday pickup and we hand you the deposit back in cash.
No — pickup only, Tuesday at the Playa Guiones farmers market. If you can't make it, reply to your confirmation email and we'll usually work out a delegate pickup.
Yes — grown without pesticides, herbicides, or synthetic fertilizer on the same land the cattle graze. We don't hold a formal certification (small-batch, direct-to-neighbor), but you're welcome to visit the farm.